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Wednesday, July 30, 2008

SHANGHAI, CHINA: A Triple Play for the Olympics

EPA/BOCOG

Published: July 30, 2008

By FLORENCE FABRICANT

If you’re traveling to China this summer for the Olympics, you might want to take the slender new Zagat guide to 618 restaurants and 106 hotels in Hong Kong, Shanghai and Beijing. In Beijing, Made in China in the Grand Hyatt Hotel got the highest rating of 27 for food; in Shanghai, Hanagatami, a Japanese place in the Portman Ritz-Carlton, got the highest rating at 28.

In Shanghai, the highest ratings for Chinese food went to Guyi Hunan and Din Tai Fung, which received scores of 26. In Hong Kong, Lung King Heen in the Four Seasons Hotel and Sushi Hiro in an office building at Causeway Bay were tops at 28. The guide costs $15.95.

View Article in The New York Times